tag:blogger.com,1999:blog-2801541318467525745.post6227073749922355650..comments2024-03-26T09:50:50.676-07:00Comments on Beef No' Guy - coz I'm smooth like that: [香港] The pork liver instant noodles that captured Hong Kong - 維記咖啡粉麵 Wai Kee Cafe in Sham Shui PoBeef No Guyhttp://www.blogger.com/profile/17255895629727111344noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-2801541318467525745.post-87038170568722952852014-05-21T01:24:29.867-07:002014-05-21T01:24:29.867-07:00that egg looks amazing!that egg looks amazing!ollie hong konghttp://foodcourt.hknoreply@blogger.comtag:blogger.com,1999:blog-2801541318467525745.post-90590081744474929152014-02-24T11:29:37.446-08:002014-02-24T11:29:37.446-08:00lynn, skip OPLS and go to New England Lobster Mark...lynn, skip OPLS and go to New England Lobster Market & Eatery in Burlingame. Much better IMO.Beef No Guyhttps://www.blogger.com/profile/17255895629727111344noreply@blogger.comtag:blogger.com,1999:blog-2801541318467525745.post-22002273860118857272014-02-21T17:09:16.504-08:002014-02-21T17:09:16.504-08:00You recommended Old Port Lobster in Redwood City. ...You recommended Old Port Lobster in Redwood City. Have you checked out their two new restaurants at Valley Mall. I live in SF & wondering if it's worth the trip<br />lynnhttps://www.blogger.com/profile/15680784443927949610noreply@blogger.com